INGREDIENTS
INSTRUCTIONS
- 1 egg
- 1 cup (2 sticks) butter, softened
- 1 cup powdered sugar
- 2 cups all-purpose flour
- 2 teaspoons vanilla
INSTRUCTIONS
- Preheat oven to 375 degrees.
- Cream butter and sugar together until smooth, add egg and vanilla.
- Using a large spoon, add flour to the mixture until everything is well blended.
- Using a cookie press or pastry bag, pipe the dough onto the cookie sheet forming a circle (or whatever shape you prefer).
- Bake for 8-10 minutes or until the edges are turning golden brown.